| کلیدواژه ها = | ||
| تعداد مقالات: 1 | ||
| 1 | ASCORBIC ACID HAS PRESERVED PHENOLIC COMPOUNDS IN COLD STORED FRESH WALNUT KERNEL | |
| Navid Yazdani، Asad Habibie، Kourosh Vahdati، Mahmoud Koushes Saba | ||
| مشاهده مقاله | اصل مقاله (229.34 K) | ||
| کلیدواژه ها = | ||
| تعداد مقالات: 1 | ||
| 1 | ASCORBIC ACID HAS PRESERVED PHENOLIC COMPOUNDS IN COLD STORED FRESH WALNUT KERNEL | |
| Navid Yazdani، Asad Habibie، Kourosh Vahdati، Mahmoud Koushes Saba | ||
| مشاهده مقاله | اصل مقاله (229.34 K) | ||